- (316) 425-3733
- Open Everyday - 11am - 2am
- 3863 S. Seneca St, Wichita KS 67217
Burgers, wings, loaded fries, and comfort classics built for real meals — not just bar snacks. Whether you’re stopping in for a quick lunch or settling in for the game, there’s something on this menu worth coming back for.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Ten wings battered and fried (Buffalo, Caribbean Jerk, Teriyaki, Garlic Parmesan, Sweet Thai Chili, Stinging Honey Garlic, Mango Habanero, Honey BBQ, Spicy Peach)
Pecan-smoked rib tips served with hand-cut fries and BBQ sauce
Filled with cheddar cheese, bell peppers, and green onion
Filled with cheddar cheese, green onion and bell peppers
Eight fried salted pretzels with queso
Tortilla chips with lettuce, tomatoes, queso and green onion
Topped with cheddar cheese, bacon and green onion
Elevate your tots with choices like Chili Cheese, Philly Steak, Buffalo Chicken, BBQ Chicken, or Nacho-Tots with Ground Beef
Onion battered and fried, served with house made ranch
Deep-fried, hand-cut chicken tenders; choice of dipping sauce
Deep fried button mushrooms with ranch
Battered and fried to perfection, served with ranch
Gooey and fried to perfection, served with ranch or marinara
Southern favorite fried and served with ranch
An instant favorite! Served with Thai chili sauce
Deep fried and topped with bacon, cheddar and green onion
Cream cheese poppers served with ranch
Pick any three full sized appetizers to share; served with choice of dipping sauces
Sandwiches served on a choice of Texas Toast or Hoagie, or made into a wrap with a 10″ flour tortilla.
Grilled or fried chicken breast served with lettuce and tomatoes; choice of Buffalo, Plain or BBQ
Ham, turkey, bacon topped with lettuce, tomato, mayo and choice of cheese
Melted American, pepper jack and Swiss
Sliced corned beef piled high on marble rye with sauerkraut, Swiss cheese and 1,000 Island
Philly steak on a hoagie with bell peppers, onions and provolone cheese
Six slices of applewood smoked bacon topped with lettuce, tomatoes and mayo
Shaved or shredded steak on a hoagie with provolone cheese and au jus
Sliced ham and choice of cheese on Texas toast with mayo, lettuce and tomato
Pork tenderloin breaded and fried to perfection, with mayo, lettuce and tomato on Texas toast
Fresh mixed greens topped with ham, turkey, bacon, cucumber, tomatoes, cheese and croutons
Fresh mixed greens topped with tender grilled chicken, cheese, croutons and rich caesar
Fresh mixed greens topped with cucumber, tomatoes, cheese and croutons
Fresh mixed greens topped with cucumber, tomatoes, cheese and croutons
All burgers served with lettuce, tomato, and onion on a fresh-baked white or jalapeño cheddar bun.
Crowd favorite with signature bourbon glaze and cheddar cheese
Classic cheeseburger with American cheese
Cheeseburger stacked high with bacon, ham and fried egg with American cheese
Traditional patty on rye with grilled onion and provolone cheese
Take on the OG classic American diner burger with grilled onion, mustard and pickles
Start with the Classic Burger and build your own. Choice of American, cheddar, pepper jack or Swiss
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
All entrees served with two sides and Texas Toast.
Six hand-breaded tenders with dipping sauce
Two 6 oz grilled chicken breasts (Cajun, Teriyaki, BBQ or Plain)
8 oz classic chicken fried steak and gravy
Breaded chicken fried chicken and gravy
12 oz chopped steak with sautéed mushrooms and brown gravy
8oz hand-cut sirloin grilled to order
10 oz hand-cut ribeye grilled to order
8 oz tender pork ribeye steak hand battered and golden fried
10oz KC strip grilled to perfection
House-made Mac and Cheese with a choice of topper (Buffalo Chicken, BBQ Chicken, Philly Cheese Steak, or Chili Mac)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Beer on draft, bottles, mixed drinks, and more — we keep it simple, and we keep it cold. Fair prices, quick service, and a full bar ready from 11 am to 2 am every single day.
Good food, cold drinks, and a crowd that makes you feel at home. That’s the whole idea and we’ve been doing it in south Wichita since 2009.
Burgers, wings, and comfort food made to order every day. Come in hungry.
Draft beer, bottles, and cocktails with daily specials that keep things affordable. You won't think twice about ordering another round.
Our kitchen is open 11am - 9pm Sunday – Thursday and 11am - 10pm Friday and Saturday.
No reservations needed — just walk through the door. We’re open every day from 11 am to 2 am, and we’re always glad to see you.
